Batter Fried Squid
Serves 415 mins prep15 mins cook
Light, crispy, and golden brown, this Batter Fried Squid is the perfect appetizer for any occasion. Made with a variety of ingredients including squid, maida, and spices, it offers a delightful taste and texture. Ideal for sharing with family and friends, this recipe highlights the beautiful flavors of seafood.
0 servings
What you need
Instructions
1: Clean the squid rings and pat them dry. Add salt, pepper, and maida. Mix well. 2: Add all the ingredients under the batter to form a light batter. 3: Heat oil in a pan for deep frying. 4: Coat the squid with the wet batter using a form and deep fry in hot oil until golden brown and crispy. 5: Serve hot.View original recipe