Jini Dosa
Serves 210 mins prep15 mins cook
The famous street-style Jini Dosa with a delicious filling of sautéed vegetables, sauces, and topped with cheese. A perfect blend of flavors that is sure to satisfy your cravings.
0 servings
What you need
Instructions
1: Heat butter in a pan, add all the vegetables and sauté them till they become soft. 2: Add the sauces and masala powders and mix them for a minute or two till they all cook well. 3: Heat a tawa, add dosa batter, and spread it well till it is thin and even. 4: Add the filling and spread it evenly all around. Add oil and let it cook for a few seconds. 5: Top it off with grated cheese. 6: Cut it into strips and roll the dosa like a cigar. 7: Garnish it with grated cheese and chopped coriander leaves.View original recipe