Italian Chocolate Custard
Serves 410 mins prep30 mins cook
A rich and creamy Italian chocolate custard made with egg yolks, cream, dark chocolate, sugar, and instant coffee. This indulgent dessert is perfect for satisfying your chocolate cravings and can be enjoyed chilled for a delightful treat.
0 servings
What you need
Instructions
1: In a saucepan add the egg yolks and whisk until completely smooth. 2: Pour cream and whisk until completely combined, turn on the heat and whisk continuously until thickened. 3: Add dark chocolate and instant coffee, whisk until thoroughly combined and strain to make sure it’s completely smooth. 4: Transfer the custard to a container of your choice and set covered for 3-4 hours.View original recipe