Sweet Egg Toast
Serves 410 mins prep15 mins cook
A simple and delicious sweet egg toast recipe that's perfect for Christmas evenings. Made with bread slices soaked in a rich mixture of eggs, milk, and sugar, it's cooked to perfection and served with honey and chopped nuts.
0 servings
What you need

pinch saffron

cup milk

tbsp condensed milk
egg

tbsp ghee

tsp cardamom powder

fl oz honey

pistachio nuts

slice bread
Instructions
1: For the egg mixture, whisk together the egg, milk, sugar, saffron, condensed milk and cardamom powder. 2: Dip the bread in the egg mixture and cook on a tava on medium heat with ghee. 3: Serve with honey and chopped nuts.View original recipe

