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Spicy Honey Chicken Strips | Cookdtv

Spicy Honey Chicken Strips

Spicy Honey Chicken Strips

20 mins prepServes 4

This Spicy Honey Chicken Strips recipe features boneless chicken coated and fried to crispy perfection, served with a flavorful honey sauce made with ginger, garlic, and red chilli paste. A delightful balance of heat and sweetness makes it a perfect dish to enjoy hot. Easy to prepare and packed with flavor, it's sure to satisfy your cravings!

4 servings

What you need

chicken strips

26 ½ oz chicken strips

masa flour

3 tbsp masa flour

cornflour

¼ cup cornflour

salt

½ tsp salt

red pepper powder

¼ tsp red pepper powder

water

¼ cup water

oil

2 tbsp oil

garlic

2 tbsp garlic

fresh ginger

1 tbsp fresh ginger

red chilli

¼ cup red chilli

soy sauce

1 tbsp soy sauce

honey

3 tbsp honey

spring onion

2 tbsp spring onion

spring onion

2 tbsp spring onion

sesame seed

1 tbsp sesame seed

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Instructions

1: To a bowl, add the chicken strips, cornflour, maida, salt, black pepper, msg and water.

2: Mix well till the chicken is coated well with the batter.

3: Heat oil in a kadai, deep fry the chicken till golden brown and crispy.

4: Heat a wok, add ginger and garlic. Saute till it turns light brown.

5: Add the red chilli paste and cook it for 2 minutes on a medium flame.

6: Add water and honey and mix till a thick sauce is formed.

7: Add the fried chicken, spring onions and toss on a high flame till the chicken is coated completely with the sauce.

8: Transfer it to a bowl, garnish with spring onions and sesame seeds and serve it hot.

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