These Spicy BBQ Chicken Wings are coated in a flavorful mix of spices and deep-fried to perfection, then tossed in a tangy BBQ sauce with a hint of honey and chili flakes for an added kick. They are perfect for serving as a delightful appetizer or a satisfying meal.
1: In a bowl, mix salt, pepper, paprika, garlic powder, maida, and eggs. Add the chicken wings and mix until they are evenly coated.
2: Coat the marinated chicken wings in flour and deep fry them in hot oil until golden brown, then take them out. Fry the chicken a second time to achieve crispy golden brown wings.
3: In a bowl, mix BBQ sauce, honey, and chili flakes well. Add the chicken wings and toss until every wing is coated with the sauce.
4: Transfer the wings to a plate and garnish with chopped parsley. Serve hot.
5: (Cooking Tips) For an alternative method, coat the wings in a mixture of salt, pepper, paprika, garlic powder, and flour, then bake at 200 degrees for 10 minutes, toss in the sauce mixture, arrange on a baking tray, and bake for another 10 minutes before serving hot.