Shish Tawook
Serves 430 mins prep15 mins cook
A delicious recipe for Shish Tawook, featuring marinated chicken thighs grilled to perfection. The marinade includes hung curd and a blend of spices like cinnamon, cardamom, and nutmeg, enhancing the flavor of the chicken. Serve it hot with a side salad and dip.
0 servings
What you need

cup yogurt

cinnamon

cardamom

clove

nutmeg

tsp cumin seed

lemon juice

clove garlic

tsp salt

tsp red pepper powder

cup fresh coriander leaves

tbsp olive oil
oil
Instructions
1: Wash and drain the chicken. 2: Add the ingredients required for the marinade to a blender and blend until smooth. 3: Add the marinade to the chicken, mixing until it coats evenly. Let it marinate for 2 hours. 4: Stack 3-4 pieces of chicken on each skewer and repeat for all pieces. 5: On a hot grill pan, add oil and grill the chicken skewers on medium to high flame until cooked and grill marks appear. 6: Transfer to a plate, garnish with chopped coriander, and drizzle olive oil on top. Serve hot with a salad and dip.View original recipe

