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Shish Tawook | Cookdtv

Shish Tawook

Shish Tawook

30 mins prepServes 4

A delicious recipe for Shish Tawook, featuring marinated chicken thighs grilled to perfection. The marinade includes hung curd and a blend of spices like cinnamon, cardamom, and nutmeg, enhancing the flavor of the chicken. Serve it hot with a side salad and dip.

4 servings

What you need

boneless chicken thighs

2 ¼ lb boneless chicken thighs

yogurt

cinnamon

1 cinnamon

cardamom

clove

nutmeg

cumin seed

1 tsp cumin seed

lemon juice

garlic

10 clove garlic

salt

1 tsp salt

red pepper powder

1 tsp red pepper powder

fresh coriander leaves

¼ cup fresh coriander leaves

olive oil

1 tbsp olive oil

oil

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Instructions

1: Wash and drain the chicken.

2: Add the ingredients required for the marinade to a blender and blend until smooth.

3: Add the marinade to the chicken, mixing until it coats evenly. Let it marinate for 2 hours.

4: Stack 3-4 pieces of chicken on each skewer and repeat for all pieces.

5: On a hot grill pan, add oil and grill the chicken skewers on medium to high flame until cooked and grill marks appear.

6: Transfer to a plate, garnish with chopped coriander, and drizzle olive oil on top. Serve hot with a salad and dip.

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