Prawn Thoran
Serves 25 mins prep10 mins cook
A quick and delicious prawn stir fry with coconut, perfect for a 15-minute meal. This Prawn Thoran brings together cleaned prawns with a flavorful coconut mixture, creating a dish best served with rice.
0 servings
What you need
green chilli

tsp ginger

tsp black peppercorn

tsp turmeric powder

tsp red chilli

oz green prawns

tbsp coconut oil

tsp mustard seed
dried chilli

curry leaves

cup shallot

tsp salt
Instructions
1: Add all the ingredients for the coconut mixture in a mixer jar. Pulse it briefly to lightly crush the coconut mix. 2: Heat oil in a pan and crackle the mustard seeds. Add the dried red chillies, curry leaves and shallots. Saute until the shallots turn translucent. 3: Add the prawns and salt, and mix. Add the coconut mixture on top. Without stirring, cover and cook for 2 minutes. 4: Open the lid and stir for a further 2 minutes. Prawn thoran is ready to serve!View original recipe

