A quick and delicious prawn stir fry with coconut, perfect for a 15-minute meal. This Prawn Thoran brings together cleaned prawns with a flavorful coconut mixture, creating a dish best served with rice.
1: Add all the ingredients for the coconut mixture in a mixer jar. Pulse it briefly to lightly crush the coconut mix.
2: Heat oil in a pan and crackle the mustard seeds. Add the dried red chillies, curry leaves and shallots. Saute until the shallots turn translucent.
3: Add the prawns and salt, and mix. Add the coconut mixture on top. Without stirring, cover and cook for 2 minutes.
4: Open the lid and stir for a further 2 minutes. Prawn thoran is ready to serve!
