Potato Fried Rice
Serves 210 mins prep15 mins cook
A quick and wholesome meal made with fresh potatoes, rice, and various delicious masalas, perfect for enjoying a spicy delight.
0 servings
What you need
potato

garam masala
Instructions
1: Peel and chop fresh potatoes. 2: Cook rice according to package instructions. 3: In a pan, fry the chopped potatoes until golden brown. 4: Add the cooked rice and masalas to the pan. 5: Mix well and cook for an additional 5 minutes.View original recipe

