Make your weekday meals interesting with this delicious 10 minutes Peanut Paneer Masala. This quick recipe combines the flavors of ginger, garlic, and spices with paneer and peanuts for a delightful dish.
1: Heat oil in a pan and add the ginger garlic paste and green chillies, cook until the flavour is no longer raw.
2: Add the onions and cook until translucent.
3: Add the capsicum and cook until tender.
4: Add the powdered spices, salt, desiccated coconut and powdered peanuts. Mix well to combine.
5: Add the paneer and mix well, finish with chopped coriander leaves.
