Make your weekday meals interesting with this delicious Moongphali Paneer, a delightful dish made with paneer, spices, and peanuts, perfect for a quick and flavorful meal.
1: Heat oil in a pan and add the ginger garlic paste and green chillies, cook until the flavour is no longer raw.
2: Add the onions and cook until translucent.
3: Add the capsicum and cook until tender.
4: Add the powdered spices, salt, desiccated coconut and powdered peanuts. Mix well to combine.
5: Add the paneer and mix well, finish with chopped coriander leaves.
