Kimchi Noodles
Serves 210 mins prep10 mins cook
A flavorful bowl of kimchi noodles with various veggies and a slight kick from kimchi. Perfect for a quick and satisfying meal!
0 servings
What you need
tbsp fresh garlic

carrot
string beans

cup cooked noodles

kimchi

cup broccoli florets

tbsp vinegar

tsp salt

cup spring onion

white sesame seeds
Instructions
1: Heat a wok/pan, add oil. 2: Add chopped/sliced garlic and sauté till it turns light brown. 3: Add the carrot and beans and sauté for 2 minutes on a high flame. 4: Add the boiled noodles, required amount of kimchi according to your preference, boiled broccoli, salt, and vinegar. 5: Mix and toss till all the ingredients combine evenly. 6: Add spring onions and give it one final toss and transfer it to a bowl. 7: Garnish it with more kimchi and toasted sesame seeds and enjoy.View original recipe

