Fish Rava Fry
Serves 230 mins prep7 mins cook
Crispy and flavorful Fish Rava Fry made with a spicy marinade and rava coating, perfect for shallow-frying. This recipe combines spices, fish, and a crunchy texture that makes it irresistible.
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What you need
Instructions
1: Mix all the ingredients for the marination together. Add water as needed to form a smooth and thick paste. 2: Coat the fish in the marination. Marinate for at least 30 minutes. 3: Combine the rava with salt in a plate/bowl. 4: Coat the fish in the rava. 5: Shallow fry in oil until cooked and crisp on both sides, a total of 5-7 minutes depending on the size of the fish pieces.View original recipe