Choco Banana Wheat Cake

1: To a bowl, add the bananas and smash it with a fork to a smooth texture.

2: Add sugar, coconut oil and give it a good whisk till the sugar dissolves.

3: Add curd and whisk till it combines.

4: Add the wheat, cornflour, cocoa powder, baking powder and baking soda and sieve it into the bowl and fold the mixture with a spatula.

5: Add milk and mix till it combines to form a batter.

6: Add chopped chocolate and fold it in.

7: Bake it in a preheated oven at 180 degrees celsius for 55 minutes.

8: Check with a toothpick to see if it is cooked through.

9: Take it out of the oven and let it cool down completely.

10: Cut and serve.