Crunchy on the outside, gooey on the inside, these Chilli Cheese Nuggets are a flavor explosion! A delightful snack made with mashed potatoes, mozzarella, processed cheese, and spices, deep-fried to perfection.
1: Add water to a pan and heat it up.
2: Add salt and diced Potatoes and boil it till it is cooked.
3: Strain the potatoes and mash them immediately and let it cool down.
4: Transfer the mashed potatoes to a bowl.
5: To the potatoes, add salt, pepper, oregano, green chillies, mozzarella cheese and processed cheese.
6: Mix till all the ingredients combine evenly.
7: Divide and shape it into small squares.
8: Prepare a maida batter by mixing maida, water, salt and pepper into a thick mixture.
9: In another bowl add the breadcrumbs.
10: Coat the shaped potatoes in the maida batter and then in the breadcrumbs.
11: Heat oil in a kadai and deep fry the nuggets in hot oil till golden brown.
12: Serve it hot with a dip of your choice.