Aromatic and flavorful Chicken Poppy Seeds Masala is a family favorite and a must for all occasions. This delicious curry combines various spices and is sure to impress anyone at your table.
1: Soak all the ingredients under ‘to soak & grind’ (except ginger garlic paste) for 30 minutes in warm water.
2: Grind it into a paste along with ginger garlic paste and set aside.
3: To a pan, heat oil and add clove, cinnamon and cardamom, followed by onion, green chilli and ginger garlic paste. Saute for 2 minutes.
4: Add chicken, turmeric powder and salt. Saute for 5 minutes.
5: Add red chilli powder and mix for a minute. Then add water and bring to a boil. Cover and cook for 15 minutes on low heat.
6: Add the previously prepared paste and mix. Continue cooking for 5 minutes.
7: Garnish with coriander leaves, and serve.
