A delicious and mouthwatering version of grilled chicken, Chicken Al-faham is made with a whole chicken marinated with curd, spices, and herbs, roasted to perfection for a flavorful dish.
1: Marinate the chicken with curd, salt, black pepper powder, ginger garlic paste, and lemon juice.
2: Prepare the roasting spices by grinding green cardamom, clove, coriander seeds, cumin, fennel seeds, and dry kashmiri chilli.
3: Grind together tomato, onion, coriander leaves, green chilli, ginger garlic paste, and oil to form a paste.
4: Mix the ground paste with the marinated chicken.
5: Allow the chicken to marinate for a few hours or overnight if possible.
6: Preheat the grill and roast the marinated chicken until it's cooked through and golden brown.
7: Serve hot.
