Upgrade your weeknight dinner with these mouthwatering Air Fryer Tandoori Chicken Legs that are easy to make and impossible to resist, making it a win-win situation!
1: Add all the ingredients required for the marinade to a bowl and mix it till it combines evenly.
2: Score the chicken legs and add the marinade to it.
3: Mix well till the chicken legs are coated evenly with the marinade.
4: Let the chicken marinate in the fridge for 1 hour.
5: Preheat the air fryer at 200 degrees for 10 minutes.
6: Add the chicken to the air fryer and apply oil on it.
7: Air fry the chicken at 200 degrees for 20 minutes.
8: Take it out of the fryer.
9: Place a bowl with a piece of hot coal on the chicken.
10: Add ghee to it and cover it tightly and let it smoke for 5 minutes.
11: Garnish with coriander leaves, lemon wedges and serve it hot.
