Caramelized Nuts
Serves 8
10 mins prep
15 mins cook
25 mins total
Impress your friends and family with this caramelized nuts recipe cooked with love! Perfect as a homemade gift for the holiday season.
0 servings
1: In a pan, add sugar, water, powdered spices and salt and bring it to a boil. 2: Add the nuts of your choice. 3: Boil until it reaches the desired consistency - it should be thick like caramel and just coating the nuts. 4: Add butter, mix well and take it off the flame. 5: Spread the caramelized nuts evenly on a parchment paper. 6: Allow it to cool down completely and break it into individual pieces or chunks. 7: Store it in an airtight container and consume within 15 days.