Pink Sauce Pasta

1: Heat water in a pan, add salt and bring it to a boil.

2: Add the pasta and boil it according to the instructions on the packet.

3: Strain it and keep it aside.

4: In a mixer grinder, puree 3 tomatoes and keep it aside.

5: In a pan, add butter and maida. Mix till they combine and turn into a sandy texture.

6: Add milk and keep whisking till there are no lumps and the mixture starts to thicken. Keep it aside.

7: Heat a pan, add oil, add garlic and sauté for a few seconds.

8: Add the onions and sauté till it turns translucent.

9: Add the pureed tomatoes and cook till it is rid of its raw flavor.

10: Add the tomato mixture to the white sauce, mix till they combine.

11: Season the sauce, add the cooked pasta and mix till it is coated with the sauce.

12: Add grated cheese and mix well.

13: Garnish with oregano and serve hot.