Italian Paneer Starter

Name: Italian Paneer Starter
Prep time: 10 min
Total time: 10 min
Yield: 2
Ingredients: Zyka Crushed Red Chilli Flakes; Elephant Garlic; McCormick Gourmet™ Italian Bruschetta Seasoning Mix; Cobram Estate Olive Oil, Extra Virgin, Classic Flavor; Little Bear Curly Parsley; Gopi Indian Style Paneer Cheese, Vegetarian Whole Milk Cheese; Morton Iodized Salt, 26 Ounce; SIGNATURE SELECTS Tomato Ketchup; SIGNATURE SELECTS Black Pepper, Ground

Serves 2

10 mins prep

10 mins total

A quick and delicious Italian Paneer Starter that can be prepared in just 10 minutes. Made with olive oil, paneer, and a mix of spices for a flavorful appetizer.

1: Heat olive oil in a pan.

2: Add the paneer cubes and saute until golden brown.

3: Add the garlic and saute for a few mins until light golden brown.

4: Add the seasoning - salt and pepper. Add the red chilli flakes and Italian seasoning and mix well.

5: Add ketchup at the end and toss for a minute on high flame.

6: Serve hot, topped with chopped parsley and toothpicks to consume.

Italian Paneer Starter

Serves 2

10 mins prep

10 mins total

What you need

How to make